Wednesday, January 18, 2012

experiment #22 - 1/30/12

Time for another experiment! Short notice!

Quick Details:
Date: Monday January 30, 2012
Price: $75 (inclusive of tax & tip)
Start time: Likely 7:30pm

No film crews this time we promise!

We will do a similar routine as the last several dinners, with a drawing for seats from all requests received over the first 48 hours, and additional requests filled, if possible, in the order they're received.

The rest of the drill is mostly the same as always: please send an email to request seats, and let us know how many you're requesting.

You will be advised by Monday January 23 if the request has been confirmed. You'll then need to book your seats by Thursday January 26, or we may need to release them to the waitlist to ensure all spots are filled.

We have limited seating and while we try to accomodate everyone who is interested, that is usually not possible - most events are filled very quickly.

When your seat request has been confirmed, please book it using the PayPal link which will be set up on this page. Please do not book unless and until you've received a confirmation. When you do receive the confirmation, please book your seats through PayPal promptly. There will be a short window of time to book before seats need to be released back to the waitlist to make sure they're filled.

A brief, but important, refresher course on the whole Cobaya thing: there is no "menu". There are no choices. You'll be eating what the chef chooses to make for the night. If you have food related allergies, strict dietary requirements, religious restrictions; are salt sensitive, vegetarian, pescatarian, or vegan; don't like your meat cooked medium rare, or are pregnant: this meal is probably not for you. Do not expect white-glove service. Don't ask for your sauce on the side. Just come and enjoy.

Confirmed and paid-up attendees will receive an e-mail the day before the event, confirming the location and other details.

As always, thank you for your interest.


cobaya #22

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